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China is Now Painting Meat - Why?

35 Views • 10/29/23
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KEEPER
KEEPER
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Grab the most badass wallet in the world: https://shop.ekster.com/serpentza <br> <br>Yes, meat is being painted in China, but why?... <br> <br>Join me for the China Show, a weekly dive into what's happening in China: https://www.youtube.com/advpodcasts <br> <br>And don't forget my secret Monday Show: <br>https://patreon.com/advpodcasts <br> <br>Support Sasha and I on Patreon: http://www.patreon.com/serpentza <br>Bitcoin - bc1qxfjp2t6x5dpslv59u0jl89m6k643hcn8h2jsvp <br>Ethereum - 0x6Da150a2A8529110017Ed4db68B3dF0084900280 <br>Paypal: https://paypal.me/serpentza <br> <br>DOCUMENTARY LINKS: <br> <br>Conquering China Boxset SPECIAL: <br>https://vimeo.com/ondemand/conqueringchinaboxset <br> <br>Conquering Southern China: <br>https://vimeo.com/ondemand/conqueringsouthernchina <br> <br>Conquering Northern China: <br>https://vimeo.com/ondemand/conqueringnorthernchina <br> <br>Stay Awesome China (my new documentary): https://vimeo.com/ondemand/stayawesomechina <br> <br>For Motorcycle adventures around the world, and a talk-show on two wheels go to ADVChina <br>https://www.youtube.com/advchina <br> <br>Join me on Facebook: http://www.facebook.com/winstoninchina <br>Twitter: @serpentza <br>Instagram: serpent_za

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Sardonic Smile
Sardonic Smile
1 year ago

In processing, sulfur dioxide is used on fruits to maintain color for long-term. Til they get to the grocery stores.

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KEEPER
KEEPER
1 year ago

this is so fucking nasty, no wonder people die of viruses so often in China.

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Councilof1
Councilof1
1 year ago

In Canada they add red dye to ground beef to make it look more meaty.

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Life_N_Times_of_Shane_T_Hanson

Yeah the kind of old mince that gets red when it's cooked.... "Hang on a second - what is going on here?"

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