Cooking with Hammerhand. BURGERTIME!!

Would love to have something like this weekly. But that's up to you.

Did not know about the cheese at room temp. Thanks for the tip.

Hammer you should be on the food or cooking channel. Is there nothing you can't do. A monk, mechanic, truck driver, model and now a chef next your gonna be an action movie star haha.

Great cooking video I would probably use lean beef between 5 - 25% depending on price and different spices and no bun or real buns not full of chemicals and junk.

Thank you Hammer and I got some great tips from you I look forward to more God bless and Godspeed \G/

Fucking Shit Hot......

1:30 in - switch to -- FRESH -- herbs and Garlic.....
The dried stuff is fine - because it's in an eternal state of preservation....
But if you want a treat - get the fresh ingredients.

I am an avid food pornographer..... Eating frozen vegetables for 2 weeks.... Mmmmmmm fresh fruit and meat and cheese etc..

Damn it - we are having a MGTOW Men's Hamburger Cook Off....

Challenge Accepted.....

hammer, those are horrible pans to use; they are made of teflon...which is known to cause cancer; use stainless steel pans or cast iron pans but...nice burgers; like mine with some spinach and cut tomatoes in it, along with some mayonnaise. I'll eat this once a week; don't want my tummy shooting out